Zebulon, Pike County, Georgia

Welcome to The Wednesday Market, 15931 Concord Street, Zebulon, Georgia 30295.

Know your farmer – Know your food.

Look around first or jump right in and get started by signing in. Farmers update their produce on Saturday evening and ordering begins Sunday morning. You can start adding produce and products to your cart. Click the “submit” button when you have finished shopping and be sure you receive a conformation email before Monday at 10 PM. Pick up your order Wednesday between 2-4 PM. If you are unable to pick up your order, you can call Nelda Miller at 678-859-6074 to discuss alternate arrangements. Missed orders will be charged to next order. If two orders are missed your account will be closed.

Thank you for supporting locally-grown!

Welcome, guest! Feel free to browse, but you must have an account before you can place an order. Would you like to log yourself in? Or would you prefer to create an account?

Featured Products

• 
  
  Sourdough Bread
  Price: $8.50
  ( each )
  

What's New

• 
  
  Authentic French Baguette
  Price: $4.00
  ( 1 )
  
• 
  
  Banana Nut Bread
  Price: $7.00
  ( 1 loaf )
  

Order History

Your Last Ten Orders
You can find your entire order history in the "Your Account" section.
Click on an order to see the items you ordered shown here.

Breads

Search entire market by all or part of product name:

 

Authentic French Baguette
Grower: Thistle Spring Farm
Price: $4.00 ( 1 )
Available (Exact): 4

Classical French baguettes, hand made day of! Crusty, airy, with complex caremilzed flavors.

Banana Nut Bread
Grower: Miller Pye Farm
Price: $7.00 ( 1 loaf )
Available (Exact): 1

Banana Nut Bread is good for breakfast, lunch or just as a snack. It has plenty of pecans in it, and so moist. Just try to have only one piece!! If you prefer it without nuts please comment no nuts!
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Banana Nut Bread is good for breakfast, lunch or just as a snack. It has plenty of pecans in it, ... more

Sourdough Bread
Grower: Joyride Baking Co.
Price: $8.50 ( each )
Available (Exact): 22

This is our staple loaf- a hearty, crusty, artisan bread made with a mix of bread flour and freshly milled Georgia-grown Catawba red wheat. It's naturally leavened, meaning no commercial yeast is used, and contains only three quality ingredients: flour, water, and salt. Mixed by hand, long-fermented, and stone-baked, this loaf is perfect for sandwiches, French toast, and eating in the kitchen late at night.
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This is our staple loaf- a hearty, crusty, artisan bread made with a mix of bread flour and freshly milled ... more

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