Joyride Baking Co.
Website: joyridebaking.com
Joyride Baking is a licensed, home-based microbakery in Griffin, Georgia, specializing in naturally-leavened bread. Everything that we bake incorporates organic fresh-milled grains, including Georgia-grown Catawba red wheat from Dayspring Farms in Madison County. We mill our flour ourselves using Grainmaker Model No. 99 and Mockmill grain mills.
We make bread that we feel good about feeding our family, and bread we feel good about sharing with yours!
Find us online at joyridebaking.com or on Facebook and Instagram joyridebaking. For more information about us or our products, email Amanda at joyridebakinggmail.com or text (no calls please) 470-541-3009. Thank you for your business!